ABOUT US

Breakthrough

  • Yucho Group Limited
  • CHOCOLATE MACHINE

yilong

INTRODUCTION

 Yucho Group Limited, is located in the Pudong New Area of Shanghai City, it is an integrated enterprise that is professionally engaged in food machinery R & D, design, manufacture and installation, and technical services, for a long time Yucho Group introduce foreign advanced technology, engaged in investing various types of potential food machinery factory, now we have designed and developed the most advanced sets of food machinery used to produce candy, chocolate, cake, bread, biscuit and packing machine that have excellent characteristics such as centralized functions, simple operation and full automatic with high quality, most of products get CE certification.

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    FOUNDED IN 1987
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    35 YEARS PRODUCTION
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    MORE THAN 30 ENGINEER
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    6 FACTORY

products

Innovation

  • Ball Lollipop Forming Machine | For Automatic Candy Production

    Ball Lollipop Forming ...

    YCL150/300/450/ 600 Hard/lollipop Candy depositing line is advanced equipment which can continuously produce various kinds of hard candies under a strict sanitary condition. This line can automatically produce high-quality hard candy, such as single color candy, two-color candy, crystal candy, central-filling candy, etc. The processing line is also an advanced and continuous plant for making different sizes of ball-type lollipop candies, also can make the two-color striped lollipops, and ba...

  • Ball Lollipop Forming Depositing And Die Forming Machine

    Ball Lollipop Forming ...

    YCL150/300/450/ 600 Hard/lollipop Candy depositing line is advanced equipment which can continuously produce various kinds of hard candies under a strict sanitary condition. This line can automatically produce high-quality hard candy, such as single color candy, two-color candy, crystal candy, central-filling candy, etc. The processing line is also an advanced and continuous plant for making different sizes of ball-type lollipop candies, also can make the two-color striped lollipops, and ball...

  • Hard Candy Depositor | Candy Making Machine

    Hard Candy Depositor |...

    The Hard Candy Depositor | Candy Making Machine can make a wide range of candies such as hard candy, jelly, gummy, soft candy, caramel, lollipop, fudge, and fondant. Technical Specifications Model YGD50-80 YGD150 YGD300 YGD450 YGD600 Capacity 15-80kg/hr 150kg/hr 300kg/hr 450kg/hr 600kg/hr Candy Weight as per the candy size Depositing Speed 20-50n/min 55 ~65n/min 55 ~65n/min 55 ~65n/min 55 ~65n/min Steam Requirement   250kg/h, 0.5~0.8Mpa 300kg/h, 0.5~0.8Mpa 400kg/h, 0.5~0.8...

  • Batch and continuous automatic hard sugar or taffy candy pulling machine

    Batch and continuous a...

    We yucho produce hard candy pulling machine and taffy pulling machine. This machine is used for pulling and whitening of the crisp candy (sesame or peanut crisp candy), lustrous candy and colored candy and carmel candy. The effect of this machine is to make candy to bleach and reduce the density. Pulling candy adds air to the batch and turns it white. Candy pulling machine is auxiliary equipment in food processing. It is applicable in making crispy candy, stiped candy, etc. This machine is us...

  • Toffee candy making machine

    Toffee candy making ma...

    Technical Specifications: Model GDT150 GDT300 GDT450 GDT600 Capacity 150kg/hr 300kg/hr 450kg/hr 600kg/hr Candy Weight As per candy size Depositing Speed 45 ~55n/min 45 ~55n/min 45 ~55n/min 45 ~55n/min Working Condition Temperature:20~25℃;/Humidity:55% Total power   18Kw/380V   27Kw/380V   34Kw/380V   38Kw/380V Total Length      20m      20m      20m      20m Gross  Weight     3500kg     4500kg     5500kg     6500kg Toffe candy making machine / caramel depositing...

NEWS

Service First

  • Sweet Revolution: The History and Future of Chocolate Bean Making Machine

    Sweet Revolution: The History and Future of Chocolate Bean Making Machine

    In the world of confectionery, chocolate bean machines have become a game changer, revolutionizing the way chocolate is produced and enjoyed. This innovative technology not only changes the chocolate making process, but also paves the way for sustainable, efficient production. In this article, we...

  • Chocolate Enrobing Vs Chocolate Moulding, Which Is Better For Your Bussiness

    Chocolate Enrobing Vs Chocolate Moulding, Which Is Better For Your Bussiness

    What Is Enrobed Chocolate? Enrobed chocolate refers to a process in which a filling, such as a nut, fruit, or caramel, is coated with a layer of chocolate. The filling is typically placed on a conveyor belt and then covered with a continuous stream of liquid chocolate, ensuring that it is complet...