Excellent quality chocolate production - Commercial and industrial type chocolate enrobing coating machine – YUCHO GROUP

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We keep on with our business spirit of "Quality, Performance, Innovation and Integrity". We goal to create much more worth for our customers with our rich resources, state-of-the-art machinery, experienced workers and exceptional providers for chupa chups lollipops machine , hard candy machine for sale , Biscuit Forming Machine , Our clients mainly distributed in the North America, Africa and Eastern Europe. we can supply high quality products with the very competitive price.

Excellent quality chocolate production - Commercial and industrial type chocolate enrobing coating machine – YUCHO GROUP Detail:

We have bigger capacity and smaller capacity chocolate enrobing machine, it is related with belt width and cooling tunnel length.

Chocolate Enrobing/Coating Line is to product chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc to form variety of unique chocolate food.

Deploying automatic feed mechanism to improve production efficiency. Deploying decorator to improve product quality ,decorate zigzags or stripes of different color on the surface of enrobing products. Deploying spread material bodies to add tastes, to sprinkle sesame or peanut granulars on the enrobing products. The machine can coat the whole surface or coat the single surface.

The coating areas can be controlled by vibration and wind speed. Fan speed is uniform ,high quality for coating the chocolate .Coating surface is uniform, smooth and beautiful. The conveyor belt is provided with automatic correction device, the machine adopts touch screen, PLC control.

The cooling tunnel device is designed by us ,with air flow uniform and stability ,better than the normal equipments. The machine is easy to clean ,the mesh uses pulling type ,it takes only about 20 minutes to clean the machine . The machine can be designed for two double mesh belts to coat ,one side can be coated with white chocolate ,one black chocolate. The length of the machine can be adjusted according to customer requirements.

small chocolate enrobing machine (2)

This equipment is special designed base on Italy and UK chocolate processing and handling technology in lab scale application. All machines are made of SUS304. It is used for making good quality pure or compound chocolate enrobing.

/Model Technical Parameters	TYJ400	TYJ600	TYJ800	TYJ1000	TYJ1200	TYJ1500
Conveyor Belt Width (mm)	400	600	800	1000	1200	1500
Operation Speed (m/min)	0-10	0-10	0-10	0-10	0-10	0-10
Cooling Tunnel Temperature (°C)	0-8	0-8	0-8	0-8	0-8	0-8
Cooling Tunnel Length (m)	Customize
Outside Dimension (mm)	L×800×1860	L×1000×1860	L×1200×1860	L×1400×1860	L×1600×1860	L×1900×1860

Model	YC-TC08	YC-TC15	YC-TC30	YC-TC60
Power	1.4kw	1.8kw	3.0kw	3.8kw
Capacity	8kg/batch	15kg/batch	30kg/batch	60kg/batch
Voltage	110v/220v
Dimension	19975701350 mm	22006401380 mm	12004801480mm	13005801580mm
Weight	100kg	120kg	–	–

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