Well-designed chocolate bar machine - chocolate tempering machine – YUCHO GROUP

First Type: Batch type chocolate tempering machine

Hot selling automatic chocolate tempering machine for sale supplier with best price.The equipment is improved by our company with reference from Italy CM Tempering Casting Machine with more stable working performance and efficiency.

Adopted fully stainless steel wire drawing production, it is totally conformed with food standard. Siemens sensor ensure the electric control sensitivity and temperature preserve efficiency, which enable the uniform chocolate tempering. With compact structure, tempering casting machine is easy to be installed with humanized design and vibration function which makes the chocolate is more beautiful Type our machine has the function of adjusting temperature.

Second Type: Continuous Chocolate Tempering Machine

It is the essential equipment to produce natural cocoa butter and cocoa butter equivalent (CBE) chocolate. This series set a special tempering procedure according to the forming rule of the chocolate pastes crystals at different temperatures so as to strictly and automatically control the required chocolate paste temperature at each production process. This procedure ensures the quality of the chocolate with stronger flavour, smooth taste, good finishing as well as longer shelf life.

Third Type: TT40 Multi function chocolate tempering machine

Capacity： One batch is about 30-40kg, you can produce 2-3 batches per hour